According to data from the Spanish Federation of Coeliac Associations, 75% of patients are still undiagnosed. Currently, it is the most common chronic gastrointestinal disease with a prevalence in Spain similar to that of the rest of Europe: 1 per 100 individuals. To learn a little more about this disease we have counted on the … Read more
One in every hundred people suffers from celiac disease. Cases of diagnosis of this disorder are increasing every year. It usually occurs in children, but in recent years it has increased by 20% in people over 60 years of age. 60 years of age. This increase is due to the greater knowledge that society has … Read more
Did you know that only 20% of celiacs are diagnosed? This is why it is considered an underdiagnosed disease, mainly because of its multiple extra-digestive manifestations. People with celiac disease lose hairiness in the small intestine, and many of the nutrients they ingest cannot be absorbed properly; this is why they often suffer from vitamin … Read more
Today, May 27th, on the occasion of World Celiac Disease Day, Dr. Luis Ricardo Rodrigo Sáez tells us about this disease, what are its symptoms and what diseases it can lead to, what are the foods that contain gluten and what is Non-Celiac Gluten Sensitivity. The statistics speak for themselves: Between 1-2% of the world’s … Read more